Situated on a tiny coral structure off the East Coast of Zanzibar, The Rock is an almost painfully postcard-perfect restaurant.
Mercifully, rainbow bagels are losing their interest fast, and searches for quinoa and kale chips are also waning which each passing summer.
Robots may be taking over, but at least they're here to help us get drunk and eat burritos.
In the grounds of BAPS Shri Swaminarayan mandir in Neasden sits Shayona, a restaurant whose entirely vegetarian menu adheres to the Hindu practice of Sattvic eating—a diet of unprosessed, restoritative foods.
Delhi’s auto-rickshaw drivers transport passengers for hours a day, often making minimal profit. For them, cheap food that can be eaten in a hurry is a necessity.
Japanese porno god Ken Shimizu’s Curry Shop Shimizu restaurant serves nothing but shit-flavoured curry. We called one of his disciples to find out why and how—but mostly just: what the fuck was he thinking?
Say bye-bye to blue and green Trix, and to the fluorescent orange of Kraft macaroni and cheese. Many major food brands are phasing out artificial coloring.