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  • DIY Fernet Recipe

    Making your own version of Fernet is easier than you'd think, no fancy equipment needed.

  • Sam Hain Recipe

    Made with Cognac, apple brandy, pumpkin syrup, and bitters, this cocktail is no pumpkin spice latte—but it does offer a stiffer, naughtier taste of fall.

  • Ancho in Cider Recipe

    This easy, autumnal highball comes from The Bon Vivants, the cocktail team behind San Francisco's Trick Dog. The spice gets your tastebuds ready for turkey, and the cider tells you it's officially fall. Plus, it can be served hot or cold.

  • Daily VICE: Watch VICE’s Essential New Daily Show Right Now

    We head out on the road with legendary punk band Dillinger Four, give advice on how to make your booze taste better, and uncover the surprising Confederate pride of Americana, Brazil.

  • How-To: Make a Manhattan with Austin Hartman

    Everyone should know how to make a proper Manhattan. Learn how here, then pour one for your dad tomorrow and make him proud.

  • The Crybaby Recipe

    This drink gets its name from its trio of sour ingredients: lemon, yogurt whey, and sour beer. But don't worry—it will make you smile.