Cloud-like dumplings of ricotta, gently tossed in a spicy, creamy tomato sauce are the perfect weeknight comfort dinner.
Sure, cinnamon buns are great, but a savory bun is actually the perfect way to start your day.
Creamy ricotta, briny olives, and salty salami baked into eggs will be your new favorite brunch staple.
The addition of tofu or ricotta is a surprising and welcome addition, adding creaminess to this flavorful dumpling.
A slightly sweet and delicate cake, perfect for dessert, but just as good at breakfast or as a snack.
An easy homemade pasta that even you can make.
Peak tomato season recipe right here.
A lighter way to enjoy your manicotti when the weather is a bit warmer.
Also called Pizza Piena, Pizza Gain, or Pizza Chiena, you'll find this loaded pie at most Italian Easter meals.
No no no, it's not really like PIE pie. It's spaghetti pie, so it's like a beautiful baked and creamy and bright pasta that you will be fully addicted to.
A light and bright way to eat your peas and pasta.
It's cheesy, it's peppery, and it marries two of our favorite comfort foods.