Modeled after traditional ramen, roasted eggplants and turnips bring out an earthiness that make this a seriously comforting meal.
A traditional, citrus-forward champagne cocktail—that also gets you high. Is there anything better in life?
This hearty seafood stew stands out from the crowd with the addition of savory pumpkin, bell pepper, and garlic.
Protip: slightly undercook your brownies for the ultimate fudgy batch.
The richness of cheesecake and the decadence of chocolate combine in the most perfect brownie ever.
Seasoning the rice with the right amount of vinegar, salt, and sugar is the key to great gimbap.
This iconic Chinese dish is laced with star anise, cinnamon, and ginger, with a perfect balance of salty and sweet.
Carlos Salazar’s takes on a classic by swapping out gin for tequila and a squeeze of lime.
Warning: you may need to get incredibly stoned in order to consume.
Forget scrambled eggs–impress your one-night-stands with a classic omelette for breakfast before kicking them to the curb.
With curried egg salad, kimchi, and crushed potato chips on a bagel, this may be the best breakfast sandwich you can get your hands on.
You know what you need to make? This recipe. Simple pan-seared rib-eye steaks served alongside some of the best GD twice-baked potatoes your mom never made you growing up, but should have.