West African peanut sauce is the mother sauce: peanut butter, tomato paste, tomatoes, and French Mirepoix. In the end it's like a pad Thai with more frequent flyer mileage in its account.
Fudgy, soft, and gooey, like every good cookie should be.
This Filipino stew is proof that peanut butter is good for much more than just sandwiches.
I mean, why wouldn't you want to make these cookies?